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Chablis 1er Cru

Location

Chablis vineyard, Yonne department, northern Burgundy.

Soil Clay-limestone from the Kimmeridgian, the vineyards are located on moderately sloping terrain (around 25%) often facing East and Southeast.

Grape variety 100 % Chardonnay.

Vinification Vinification essentially done in temperature-controlled tanks. Aging 100% in tanks, 10 months on fine lees.

Robe Beautiful straw yellow color with golden reflections.

Nose On the nose, it has a beautiful olfactory minerality with some delicate floral notes such as rose and peony.

Palate On the palate, beautiful silky texture with an elegant and floral finish.

Serve with Classic pairing: Grilled asparagus. Unconventional pairing: Scallop tartare with citrus.

Serve at Service temperature: between 11-13°C.

Cellaring potential To be enjoyed for up to 6 years.