Chambolle-Musigny Premier Cru “Les Chabiots”

Chambolle-Musigny Premier Cru “Les Chabiots”

Location

Between Vougeot and Morey-Saint-Denis, in the heart of the Côte de Nuits, the small town of Chambolle-Musigny takes its name from an ancient Celtic village called ``Cambola``.

Soil Deep calcareous brown soils

Grape variety 100 % Pinot Noir.

Vinification Hand-picked harvest, sorting of the grapes upon arrival at the winery. Fermentative maceration in temperature-controlled wooden vats for 18 to 21 days. Aging in oak barrels (40% new barrels) for 16 to 17 months.

Nose The bouquet, very delicate, reveals aromas of red fruits (cherry, raspberry) and subtle flowers (rose, violet...).

Palate Perfectly balanced on the palate, fleshy and delicate, it reveals a structure with silky tannins and a long refreshing finish with hints of mint and tobacco.

Serve with Classic pairing: Spaghetti alla puttanesca. Unusual pairing: Lamb tagine with apricots and almonds.

Serve at Service temperature: between 16-17°C.

Cellaring potential To be enjoyed within 5 to 7 years and beyond.