Mercurey Premier Cru “Champs Martin”

Mercurey Premier Cru “Champs Martin”

Location

Mercurey takes its name from an ancient temple built by the Romans in honor of Mercury. With its 650 hectares, 85 Climats in Mercury ``village`` and 32 Premiers Crus, it is the largest appellation in the Côte Chalonnaise. The Climat ``Les Champs Martin`` is located in the heart of a valley, north of Mercury.

Soil Clay-limestone soils

Grape variety 100 % Pinot Noir.

Vinification Hand-harvested grapes, sorting upon arrival at the winery. Fermentative maceration in thermoregulated stainless steel tanks for 16 to 20 days. Aging in oak barrels (20% new barrels) for 12 to 14 months.

Nose The bouquet, very charming, reveals notes of red fruits (cherry, raspberry...) and flowers (rose, violet...) mixed with a delicate woody touch.

Palate On the palate, it is an elegant, full-bodied and velvety wine, with a very aromatic long finish.

Serve with Classic pairing: Onion tart. Unconventional pairing: Bacon cheeseburger.

Serve at Service temperature: between 15-16°C.

Cellaring potential To be enjoyed young on the fruit or to keep 3 to 5 years and more.