Nuits-Saint-Georges

Location

Nuits-Saint-Georges gave its name to the Côte de Nuits. The Nuits-Saint-Georges AOC covers 2 municipalities: Nuits-Saint-Georges and Premeaux-Prissey over an area of approximately 142 hectares.

Soil Vines on the lower part of the hill to the east of the town of Nuits-Saint-Georges. Brown limestone soils on Jurassic limestone hillsides.

Grape variety 100 % Pinot Noir.

Vinification Fermentation in open thermoregulated vats at 28/30 °C with punching down. Aging in oak barrels (35% new barrels) for 14 to 16 months.

Robe Beautiful ruby-colored dress nuanced with raspberry.

Nose Racy and elegant nose that has real complexity and finesse.

Palate Mouth dominated by raspberry with discreet gamey and venison notes. Airy wine.

Serve with Classic pairing: Truffle and parmesan gnocchi. Unconventional pairing: Duck tartare with pistachios.

Serve at Service temperature: between 15-16°C.

Cellaring potential To be enjoyed within 5 to 7 years and beyond.