Chassagne-Montrachet

Location

Located in central Burgundy, in the southern part of the Côte de Beaune, the appellation Chassagne-Montrachet, along with Meursault and Puligny-Montrachet, forms the prestigious ``côte des blancs.

Soil The slopes face East, Southeast, and the soils are composed of clays and marls on hard Jurassic limestones, giving the wine a beautiful minerality.

Grape variety 100 % Chardonnay.

Vinification Traditional vinification in temperature-controlled vats at 20°C. Aging on fine lees in oak barrels (30% new barrels) for 14 to 16 months.

Robe Pretty dress delicately golden.

Nose On the nose, it reveals citrus nuances such as orange zest and lime, some notes of bergamot with a hint of minerality.

Palate The palate is straight and clean, expressing its melted citrus aromas on a harmonious structure with a certain elegance.

Serve with Classic pairing: Veal blanquette. Unusual pairing: Roasted fennel, orange, and goat cheese salad

Serve at Service temperature: between 12-14°C.

Cellaring potential To be enjoyed young and fruity or to be kept for 3 to 5 years or more.